Wednesday, May 20, 2009

Shrimp Dip


1 can shrimp
1/2 pint sour cream
2 to 4 tablespoons mayonnaise
dash of Worcestershire
2 tablespoons green onions
1 tablespoon sweet pickles
dash of lemon juice

Wash, drain, and mash shrimp. Add onion and pickle. Stir in mayonnaise for desired consistency. Add lemon juice and Worcestershire sauce.

I hope you enjoy this as much as our family does. We can't go to a family gathering without this!


Enjoy!
Lindsay